6 Major Benefits Of Chickpeas And Moong Sprout
Sharpening the Mind
Sprouted moong and chickpeas are rich in vitamins B, C, and iron, which help sharpen the mind. It aids in improving mental health.
Cleaning the Stomach
Sprouted moong and chickpeas contain fibre, which helps cleanse the gut. It aids in improving the digestive system and relieving problems like constipation. Helping in Weight Loss
The fibre and protein present in them help in weight loss. They help in controlling appetite and boosting metabolism.
Controlling Blood Sugar
Sprouted moong and chickpeas contain fibre and antioxidants, which help control blood sugar. They can be useful in reducing the risk of diabetes. Making Skin and Hair Healthy
The vitamins and minerals present in them make the skin and hair healthy. They help make the skin radiant and hair strong.
Strengthening the Immune System
The nutrients found in sprouted moong and chickpeas help strengthen the immune system. They help protect the body from diseases. Ways to Include Sprouted Moong and Chana in Your Diet
Sprouted moong and chickpeas can be added to salads. They can be added to vegetables and cooked. They can be lightly boiled or roasted and consumed as snacks. Disclaimer: The information provided in this article is intended only to raise awareness about diseases and health problems. It is not a substitute for a qualified medical opinion. Therefore, readers are advised not to try any medicine, treatment or prescription on their own, but to consult an expert or doctor related to that medical field.